• Executive Chef 2

    Sodexo (Atlanta, GA)
    **Role Overview** **Sodexo Corporate Services** is looking for an ** Executive Chef 2 ** to join our team at Genuine Auto Parts Headquarters in Atlanta GA! The ... is open for Lunch only, 12 Coffee Bars/Micro-Markets and Catering Operations. The Executive Chef 2 primary focus is cafe and catering operations. Our food… more
    Sodexo (02/19/25)
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  • Airline Lounges Executive Sous Chef

    Sodexo (Atlanta, GA)
    …a culinary-driven, upscale experience within a thoughtfully designed travel oasis. The ideal Executive Chef candidate will have an eclectic menu knowledge and ... Lounge Segment** has an exciting opportunity for a seasoned ** Executive Sous Chef ** to join the elite...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (02/06/25)
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  • Executive Chef 4

    Sodexo (Atlanta, GA)
    …"Magic" Johnson himself click here. (http://sodexomagic.com/) **Sodexo Corporate Services** is looking for an ** Executive Chef 4** to join our team at one of our ... in Atlanta GA! The current food landscape consists of 2 Cafes that serve Breakfast and Lunch, Fully Licensed...Fully Licensed Starbucks and Chick-Fil-A and Catering Operations. **The Executive Chef 4 will oversee the culinary… more
    Sodexo (01/11/25)
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  • Sous Chef - The Americano

    IHG (Atlanta, GA)
    …serve as Manager on Duty or perform other duties as assigned. **ACCOUNTABILITY:** Assists Executive Chef in supervising the preparation of food for multiple F&B ... South by Conde Nast and #1 hotel in Buckhead, # 2 hotel in Atlanta and #3 hotel in Georgia...for one or more outlets. Primary duty is professional chef work and supervision of other culinary employees. **QUALIFICATIONS… more
    IHG (02/04/25)
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  • Banquet Sous Chef

    IHG (Atlanta, GA)
    **What is the job?** As Banquet Sous Chef assist the Executive Sous Chef in the preparation and cooking of various food items and their garnishment and ... of functions from start to finish. **What we need from you** + Minimum of 2 years' related experience in a kitchen of similar size. + Flexible schedule, able to… more
    IHG (01/11/25)
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  • Senior Sous Chef

    Marriott (Atlanta, GA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (01/24/25)
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  • Sous Chef

    Marriott (Atlanta, GA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (01/22/25)
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  • Sous Chef

    Marriott (Atlanta, GA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (01/04/25)
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  • Sous Chef OEM

    Aimbridge Hospitality (Alpharetta, GA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... is calculated accordingly. Responsibilities QUALIFICATIONS: + Typically requires an Bachelor's degree and 2 to 4 years of experience in a high volume full service… more
    Aimbridge Hospitality (01/21/25)
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  • Restaurant Line Cook 2 - New South Kitchen

    Omni Hotels (Atlanta, GA)
    …perfect match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and ... food production outlets. Responsibilities + Support restaurant chef /sous chef and supervisor + Help to train staff. + Control quality and consistency of all food… more
    Omni Hotels (02/11/25)
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