- Compass Group, North America (Dallas, TX)
- Culinaire Position Title: Regional Executive Chef Reports To: Executive Chef Salary: $115,000 to $130,000 Other Forms of Compensation: CULINAIRE ... to our guests. www.culinaireintl.com Job Summary Working as an Executive Chef with the Culinaire Group, you...control expenditures for the region + Acts as a Regional leader who models competencies and behaviors which that… more
- Compass Group, North America (Tomball, TX)
- …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This ... individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Plans regular and modified menus according to established guidelines + Trains… more
- Hilton (Dallas, TX)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- ARAMARK (Houston, TX)
- **Job Description** **Aramark Healthcare+** is currently seeking an ** Executive Chef ** to join our team at **Houston Methodist Hospital Baytown** in the ... **Greater Houston, TX** area. The Executive Chef will oversee the ...Interact directly with guests daily + Aggregate and communicate regional culinary and ingredient trends + Responsible for delivering… more
- Omni Hotels (Austin, TX)
- …Omni Support Center Internal Reward Program, and Work/Life Balance Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ... Come join us in this fantastic leadership role on our Culinary team. The Banquet Chef is responsible for the efficient and effective running of the kitchen and food… more
- Compass Group, North America (Austin, TX)
- …on hospitality/front of house operations, you may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining Chef + Catering ... the same time, we pride ourselves on having a more intimate feel of a regional company. Simply put, FLIK Hospitality Group takes a small batch approach to serving… more
- Compass Group, North America (San Antonio, TX)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... Job Summary The General Manager, reporting directly to the Regional Vice President, holds duties related to day to...as well as other departments + Works with the Chef and management team in creating menus and providing… more