- Hilton (New Orleans, LA)
- The **Hilton New Orleans Riverside** is looking for a ** Banquet Sous Chef ** to join their team\! In this role you will oversee all banquet production and ... your career\! \.\.\.Interested? Apply to join our team today\! **What will I be doing?** A Banquet Sous Chef , will work closely with the Banquet Chef … more
- Omni Hotels (Charlottesville, VA)
- …benefit of all which is "opportunity". Job Description Omni Charlottesville Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This ... will work alongside Kitchen leadership to provide high quality banquet items that exceed the expectations of our guests....items that exceed the expectations of our guests. The Sous Chef will be responsible for all… more
- IHG (Atlanta, GA)
- **What is the job?** As Banquet Sous Chef assist the Executive Sous Chef in the preparation and cooking of various food items and their garnishment ... to work in a team environment. **Your day to day** + Provide banquet guests excellent food quality, consistency, reasonable prices, in an attractive environment and… more
- Wyndham Hotels & Resorts (Camp Hill, PA)
- The franchised Trademark by Wyndham location in Camp Hill, Pennsylvania is seeking a Banquet Sous Chef (hourly) (Franchise) to join its team at the Penn ... creation and planning of menus, ordering, inventory, etc. **What you'll do** + Banquet food production, preparation and presentation + Create and plan menus +… more
- Omni Hotels (Amelia Island, FL)
- …or exceeded while quality is maintained or improved. + Assist the Executive Chef , Executive Sous Chef and Banquet Chef in the creation, costing and ... Spa may be your perfect match. Job Description The Sous Chef will be responsible for all... will be responsible for all areas of the Banquet Kitchen operations.This leader will ensure a high standard… more
- Omni Hotels (Orlando, FL)
- …quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen operations as necessary. ... + Hire, train, supervise, motivate, mentor, schedule and discipline all banquet department associates. + Requisition and order properly all items needed… more
- Vail Resorts (Jackson Hole, WY)
- …Summary:** Service is the foundation of everything we stand for at Vail Resorts and our Sous Chefs are no exception to this experience of a lifetime. Sous Chefs ... part of the culinary staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality and safety to… more
- Omni Hotels (Asheville, NC)
- …the Omni Grove Park Inn & Spa may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the Banquest ... kitchen. Responsibilities + Advise the Banquet Chef on all matters relating to the kitchen area and ensure a high standard of cleanliness and hygienic practice… more
- Omni Hotels (Nashville, TN)
- …Nashville Hotel - apply today! To provide technical and administrative assistance to the Banquet Chef and ensures effective operation of the kitchen and food ... Training of Staff. + Responsible for product availability for all restaurant and banquet items. + Directs proper sanitation of all kitchen facilities and equipment.… more
- Marriott (Fort Lauderdale, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more