• Sous Chef

    HCA Healthcare (Gainesville, FL)
    …intrinsic worth of each individual is recognized. Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today and find out what ... may vary by location._** We are seeking a(an) Sous Chef for our team to ensure that we continue...**Job Summary and Qualifications** We are seeking a Sous Chef oversees the cooks and is responsible for food… more
    HCA Healthcare (04/16/25)
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  • Junior Sous Chef -Gracie's

    Rochester Institute of Technology (Rochester, NY)
    **9202BR** **Position Title:** Junior Sous Chef -Gracie's **Organization:** Aux-Dining **Job Responsibilities:** **_Anticipated hours: Tuesday- Saturday12:30pm-9pm_** ... hours (such as commencement (graduation) and Imagine RIT Festival)._** Assists Sous Chef in leading and supervising activities of kitchen staff in addition to… more
    Rochester Institute of Technology (03/14/25)
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  • Chef Instructor - Professional Savory…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills....theory. Cambridge School of Culinary Arts is looking for Chef Instructors to teach the Food Basics unit of… more
    The Cambridge School of Culinary Arts (02/03/25)
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  • Station Chef - 0.9 FTE

    Prairie Ridge Health (Columbus, WI)
    …looking for a team member to join our Culinary Department in the role of Station Chef . This position is a 0.9 FTE (36 hours per week). This position will work ... and two holidays per year. POSITION SUMMARY: The Station Chef is responsible for the preparation of food for...patient food items and assemble patient trays. The Station Chef is also responsible for sanitation, upkeep of the… more
    Prairie Ridge Health (04/17/25)
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  • Station Chef - PRN

    Prairie Ridge Health (Columbus, WI)
    …for a team member to join our Culinary Department in the role of Station Chef . This position is PRN, as needed with shifts of 5:30am-2pm, 9:30am-6pm and 10:30am-7pm. ... one weekend per month required. POSITION SUMMARY: The Station Chef is responsible for the preparation of food for...patient food items and assemble patient trays. The Station Chef is also responsible for sanitation, upkeep of the… more
    Prairie Ridge Health (02/04/25)
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  • Chef Instructor - Professional Pastry…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …and exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills. You will be the catalyst to our professional… more
    The Cambridge School of Culinary Arts (02/03/25)
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  • Executive Sous Chef - Waldorf Astoria

    Hilton (Las Vegas, NV)
    The iconic _Waldorf Astoria_ is seeking a talented **Executive Sous Chef ** to join the _Culinary_ Team at the award\-winning _Las Vegas_ property\! Located in the ... team managing a team of around 40 and reporting directly to the Executive Chef \. The ideal candidate will be an excellent leader with a passion for providing… more
    Hilton (04/17/25)
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  • Executive Sous Chef

    Omni Hotels (Bedford, PA)
    …We are currently seeking an ambitious, driven and highly motivated Executive Sous Chef to join our amazing Culinary team. Perks:Complimentary Parking and Golf, Meal ... more.. Responsibilities TheExecutive Sous Chefwill be responsible forassisting the Executive Chef with the overall food service, throughout the property, and… more
    Omni Hotels (04/17/25)
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  • Catering Chef

    Masonicare (Wallingford, CT)
    Catering Chef Job Location: Wallingford Center, Connecticut Per Diem Executes catering menu efficiently; assists with inventory control and sanitation. Cooks for ... for executing a high-end catering menu with the oversight of the Executive Chef and Sous Chef . The catering chef will be present during meals to assist… more
    Masonicare (04/14/25)
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  • F&B Sous Chef - CBK

    Gun Lake Casino (Wayland, MI)
    **Position Summary:** The F&B Sous Chef is responsible for supporting the F&B Room Chef in all aspects of food recipes developed and served at the assigned venue ... in creating authentic and innovative dishes. The F&B Sous Chef will assist the F&B Room Chef in designing menus, managing kitchen operations, and ensuring the… more
    Gun Lake Casino (04/13/25)
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