• Chef Manager - Achievement

    Whitsons Culinary Group (New Haven, CT)
    SUMMARY: The Chef / Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef / ... is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the company's standards are upheld: the food… more
    Whitsons Culinary Group (03/14/25)
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  • Senior Banquet Chef

    Marriott (St. Louis, MO)
    …with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. ... * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *...Goals Associated with Banquet Events** * Sets and supports achievement of goals including performance goals, budget goals, team… more
    Marriott (03/14/25)
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  • Executive Sous Chef

    Aimbridge Hospitality (Palm Coast, FL)
    Job Summary The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef ... position to include: Food Handlers Alcohol Awareness CPR and First Aid + Maintain a friendly and warm demeanor...Prepare annual reviews of employees + Assist in the achievement of departmental objectives and goals + Expedite peak… more
    Aimbridge Hospitality (01/28/25)
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  • Executive Chef

    Elior North America (Rochester, MN)
    …and Town Hall Forums and Meetings + Working closely with the General Manager on achievement of Service, Food Quality and Resident Satisfaction objectives ... **Executive Chef ** **Job Reference Number:** 28638 **Employment Type:** Full-Time...ServSafe certification with CFPM licensure. Allergen-certified. May obtain within first 30 days. _Nice-to-haves:_ + Bachelor or Associate's degree… more
    Elior North America (03/07/25)
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  • Senior Banquet Chef

    Marriott (Clayton, MO)
    …with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. ... * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *...Goals Associated with Banquet Events** * Sets and supports achievement of goals including performance goals, budget goals, team… more
    Marriott (02/23/25)
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  • Positivo Restaurant Chef

    Marriott (Dorado, PR)
    **Additional Information** Positivo Restaurant Chef **Job Number** 25045445 **Job Category** Food and Beverage & Culinary **Location** Dorado Beach a Ritz-Carlton ... the restaurant marketing plan in partnership with the Restaurant General Manager / Manager and Hotel/Brand Marketing teams. Demonstrates affinity for building… more
    Marriott (03/16/25)
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  • Sous Chef OEM

    Aimbridge Hospitality (Palm Coast, FL)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... position to include: Food Handlers Alcohol Awareness CPR and First Aid + Maintain a friendly and warm demeanor...Prepare annual reviews of employees + Assist in the achievement of departmental objectives and goals + Expedite peak… more
    Aimbridge Hospitality (03/15/25)
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  • Sous Chef

    Aimbridge Hospitality (Sacramento, CA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... position to include: Food Handlers Alcohol Awareness CPR and First Aid + Maintain a friendly and warm demeanor...Prepare annual reviews of employees + Assist in the achievement of departmental objectives and goals + Expedite peak… more
    Aimbridge Hospitality (02/20/25)
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  • Restaurant Chef

    Marriott (St. Petersburg, FL)
    …the restaurant marketing plan in partnership with the Restaurant General Manager / Manager and Hotel/Brand Marketing teams. Demonstrates affinity for building ... the restaurant marketing plan in partnership with the Restaurant General Manager / Manager and Hotel/Brand Marketing teams. * Supports on-site/off-site public… more
    Marriott (03/12/25)
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  • Purchasing Manager

    Marriott (Naples, FL)
    …or verifies information or data. * Assures sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and Controllable) to ... all food and beverage based on business needs. * Assists Executive Chef in maintaining/lower budgeted food/controllable costs. * Delegates and enforces first more
    Marriott (03/04/25)
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