• Cook I (Sushi Specialty) - Garde

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …(https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Cook I (Sushi Specialty) - Garde Manger SUMMARY The Cook I will provide ... and maintain high quality standards and procedures in preparing and serving food while keeping the kitchen clean, safe and a sanitary environment in which to work. This role will contribute to the organization as an active business partner that is responsible… more
    Spanish Peaks Mountain Club (01/06/25)
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  • Cook I ( Garde manger )

    Marriott (Newport Beach, CA)
    …for cooking, including portioning, chopping, and storing food before use. Prepare and cook food. Weigh, measure, and mix ingredients. Wash and peel fresh fruits and ... vegetables. Monitor food quality while preparing food and throughout the day. Test foods to determine if they have been cooked sufficiently. Ensure the quality of the food items and notify manager if a product does not meet specifications. Wash and disinfect… more
    Marriott (12/12/24)
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  • Garde Manger Cook (PT)

    Spanish Peaks Mountain Club (Deer Valley, UT)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Garde Manger SUMMARY The Garde Manger ... prepares and coordinates the production of all cold food items in order to maintain a high standard of quality. ESSENTIAL FUNCTIONS Job duties include; although are not limited to: + Preparing all cold food items for buffet, banquet and restaurant use… more
    Spanish Peaks Mountain Club (01/07/25)
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  • Garde Manger Cook

    Marriott (Lake Buena Vista, FL)
    …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
    Marriott (01/04/25)
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  • Garde Manger Cook III -…

    Sage Hospitality Group (Chicago, IL)
    …+ Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of ... time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and… more
    Sage Hospitality Group (01/16/25)
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  • Prep Cook Steakhouse

    Bern's Steak House (Tampa, FL)
    …Summary Bern's Steak House (https://bernssteakhouse.com) is a World-Renowned Restaurant looking for a professional Garde Manger Cook who can prep & plate all ... showing potential, hard work and dedication. Responsibilities and Duties + Prep Garde Manger Station with all necessary items for Service + Prepare and Plate… more
    Bern's Steak House (02/02/25)
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  • Experienced Breakfast Cook

    Omni Hotels (Broomfield, CO)
    …satisfaction. This highly motivated individual will be able to work saute, grill, and garde manger stations. To candidate will prepare all hot/cold food items ... contributing to a winning team. If you have line cook experience in a hotel environment, we would love...+ Must be able to work saute, grill and garde manger stations. + Ability to multi-task.… more
    Omni Hotels (01/15/25)
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  • Line Cook 1

    Omni Hotels (Fort Worth, TX)
    …to join our extraordinary team! Job Description To prepare all cold/hot food items: Garde Manger will be responsible for consistency and quality production of ... and daily rotation of cold or hot foods. Responsibilities + Keeps all walk-ins in Garde Manger and hot side area clean. + Has mise en place for day's business… more
    Omni Hotels (01/22/25)
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  • Prep Cook

    Omni Hotels (New Orleans, LA)
    …perfect match. Job Description The candidate must be able to work saute, grill, and garde manger stations. The candidate will prepare all hot/cold food items and ... + Display basic knife skills + Must be able to work saute, grill and garde manger stations + Prior experience in a fine dining restaurant preferred + Ability to… more
    Omni Hotels (01/08/25)
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  • Intermediate Cook - Grand Teton National…

    Vail Resorts (Moran, WY)
    …/ experience, but it is not required:** + Knowledge of different stations like grill, garde manger and saute + High volume cooking **What's In It For You?** ... + Wage: $18.25 / hour + Skill Level: Intermediate **The Line Cook / Intermediate Level Cook responsibilities include, but are not limited to:** + Serve as a… more
    Vail Resorts (01/26/25)
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