- Marriott (San Francisco, CA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Omni Hotels (Oklahoma City, OK)
- …Excellent organizational skills + Clear, positive, energetic communication skills required. + 3 years at an Executive Sous Chef or Sous Chef level ... restaurant, coffee shop and a retail venue. TheExecutive Sous Chef - Banquets has an overall...within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc.… more
- Northwell Health (Syosset, NY)
- …and fire regulations; cleans respective work area, equipment and utensils. + Informs Executive Chef of inventory overages or shortages, as needed; reports any ... malfunctioning equipment or utensils to Executive Chef ; addresses and resolves customer questions...several factors may be considered as applicable (eg, location, specialty , service line, years of relevant experience, education, credentials,… more
- Harvard University (Cambridge, MA)
- …for significant amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The ... Sous Chef Assists with the Culinary and...Catering and Dining Facilities. Under the direction of the Executive Chef , this position overseas culinary aspects… more
- Henry Ford Health System (Jackson, MI)
- …plan of the department and within budgeted goals. Assumes the responsibilities of the Executive Chef in his/her absence. Must be able to perform multiple tasks, ... instructions and execute operation of all equipment. + Keep Executive Chef apprised of any staff, leadership,...lieu of Associates Degree. + Three (3) years of Sous Chef experience, or five (5) years… more
- University of Washington (Seattle, WA)
- …Services** has an outstanding opportunity for a **Manager of Culinary Personnel ( Sous Chef ).** **WORK SCHEDULE** + Tuesday-Saturday (Sunday- Monday off) + ... and recommendations for corrective action + Obtains input from Executive Chef regarding cooks' performance + In...by a recognized culinary institution and three years of sous chef -level management experience in culinary operations… more
- Four Corners (Nashville, TN)
- …+ And more! Job Summary Our restaurant is searching for a creative and motivated Sous Chef to expand their culinary skills and grow with us. In this ... like Steak, Beer-Battered Cod, and Pork & Pineapple, alongside specialty dishes such as Smoked Brisket Nachos and Crispy...the second in command in our kitchen to the Executive Chef . Our ideal candidate is a… more
- Omni Hotels (Richmond, VA)
- …banquets, seasonal, and specialty menus. + Assuming the responsibilities of the Executive Chef in his or her absence. + Providing kitchen support for ... quality-driven individual to join it's Culinary team as a Sous Chef . In this role, you will...this role, you will be responsible for assisting the Executive Chef in all areas of the… more
- Sunrise Senior Living (Broomfield, CO)
- …to be a part of.** **COMMUNITY NAME** Highland Trail **Job ID** 2025-225742 **JOB OVERVIEW** The Sous Chef will assist the Executive Chef in providing ... financial management. + Demonstrates, incorporates knowledge and provides leadership in specialty areas of nutrition and therapeutic diets. + Supports and adheres… more
- City Winery (Pittsburgh, PA)
- …include directing daily kitchen operations, assisting with menu development, assisting the Executive Chef in managing budgets, supervising staff, and support ... more! **Overview of Responsibilities** **General** * Collaborate with the Executive Chef to oversee all kitchen production...internal teams to plan and execute culinary elements for specialty events. * Perform additional tasks and projects as… more