- Compass Group, North America (Santa Clara, CA)
- …and breadth of accounts translates into exciting opportunities for our people! Job Summary As a Senior Sous Chef , you'll play a crucial role in the culinary ... various food items. You'll work closely with the Executive Chef to develop menus, manage costs, and execute high-volume...production plans for campus catering, coffee kiosks, patisserie, and pastry pop-ups serving up to 7,000 daily. + Expertise… more
- Marriott (Kissimmee, FL)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more