- Compass Group, North America (Joliet, IL)
- Levy Sector Position: REGIONAL EXECUTIVE CHEF , MOTORSPORTS - Special Events Division 60% TRAVEL REQUIRED Salary: 115,000 - 125,000 Other Forms of ... guest experiences across some of the most iconic locations in the country. The Regional Executive Chef will oversee and handle food service for some of the… more
- Compass Group, North America (Delray Beach, FL)
- …Essential Elements: Pivotal to each community, district and region's success, the System Executive Chef has overall accountability to meet and exceed the ... our new Executional Framework is launching nationwide. The System Executive Chef is responsible for leading the...process of implementing. This position reports to the area's Regional Director of Operations. Key Tasks: + Generate enthusiasm… more
- Hilton (Washington, DC)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... you will oversee both restaurant and banquet operations, reporting directly to the Executive Chef \. The ideal candidate will be a driven leader and passionate … more
- Hilton (San Jose, CA)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Hilton (Dana Point, CA)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... In this role, you will oversee 10 cooks and report to the Executive Chef of Bourbon Steak The ideal candidate will have proven experience at a… more
- Hilton (San Diego, CA)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... winning AAA Four Diamond hotel\. In this role, you will support the Executive Chef in overseeing all culinary operations and a culinary/stewarding team of 100 \.… more
- Hilton (Key West, FL)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Hilton (New Orleans, LA)
- … Executive Sous Chef , you would be responsible for assisting the Executive Chef to hire, train, supervise, schedule and participate in activities of ... includes but is not limited to: + Assist the Executive Chef to listen actively and communicates...for all outlets based on current food trends and regional tastes\. Invent menu selections for special … more
- Hilton (New York, NY)
- …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Trinity Health (Dublin, OH)
- …the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations ... of the Regional Health Ministry's (RHM) Food & Nutrition Services (FANS)...Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating… more