- Marriott (Chula Vista, CA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Nova Hospitality (Austin, TX)
- …years of experience in a supervisory / leadership role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Must be able to obtain all work ... We are currently seeking a Sushi Chef de Cuisine to join us in creating a true culinary destination. You will collaborate in creating unique memorable dishes… more
- Nova Hospitality (Austin, TX)
- …or more years of experience in a supervisory role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Proven experience with a variety of ... Do + Assists with the direction and oversight of sushi preparations + Follow pre established recipes to ensure...adequate pars required for efficient service + Supports all sushi kitchen areas to ensure a consistent, high quality… more
- SpaceX (TX)
- Jr. Sous Chef ( Sushi ) at SpaceX Starbase, TX SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally ... possible, with the ultimate goal of enabling human life on Mars. JR. SOUS CHEF ( SUSHI ) SpaceX is looking for passionate, experienced individuals looking to… more
- Compass Group, North America (Mclean, VA)
- …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- King's Seafood Company (Walter, MN)
- …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... hired, you will be trained in a line cook position (Grill, Saute, Pantry, Steam, Sushi ) and tested in your station to ensure your capability and knowledge of the… more